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註釋Grassland management. Pasture chemistry. The nutritional value of herbage. Forage crops. The nutritional value of conserved products. The nutritional physiology of the adult ruminant. The measurement of pasture output. Grazing behaviour. Dairy cattle. Beef cattle and sheep. Non-ruminants. Bloat. Ketosis in cattle. Pregnancy toxaemia in the ewe. Helminth diseases of grazing animals. Parasitic bronchitis. Parasitic gastroenteritis. Fascioliasis. Plant toxicology and photosensitivity. Herbicides.