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The Aesthetics of Taste: Eating within the Realm of Art
Dorota Koczanowicz
出版BRILL, 2023-02-17
主題Philosophy / AestheticsSocial Science / Customs & TraditionsSocial Science / Agriculture & FoodSocial Science / Anthropology / GeneralSocial Science / Anthropology / Cultural & SocialCooking / GeneralCooking / Beverages / GeneralArt / Criticism & Theory
ISBN90045349389789004534933
URLhttp://books.google.com.hk/books?id=WO37EAAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋When does eating become art? The Aesthetics of Taste answers this question by exploring the position of taste in contemporary culture and the manner in which taste meanders its way into the realm of art. The argument identifies aesthetic values not only in artistic practices, where they are naturally expected, but also in the spaces of everydayness that seem far removed from the domain of fine arts. As such, it seeks to grasp what artists – who offer aesthetic as well as culinary experiences – actually try to communicate, while also pondering whether a cook can be an artist.