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Classic Bull
Stephen Bull
其他書名
An Accidental Restaurateur's Cookbook
出版
Macmillan
, 2001
主題
Cooking / Reference
Cooking / Specific Ingredients / General
ISBN
0333766504
9780333766507
URL
http://books.google.com.hk/books?id=YKxwHQAACAAJ&hl=&source=gbs_api
註釋
Stephen Bull wanted to escape from the world of advertising, so he travelled to Wales with the idea of opening up a restaurant. The experiment was successful and Bull opened a chain of restaurants around London, his style becoming known for being contemporary, but not "faddish." This book tells the story of Bull's coming of age in the kitchen, and his adventures in the trendy but gruelling restaurant trade. It is also a collection of his favorite recipes—designed for the cook who is looking for simple, interesting, no-fuss dishes.