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Sweets Made Simple
Hope and Greenwood
Miss Hope
Mark Greenwood
出版
Penguin Random House
, 2014
主題
Cooking / General
Cooking / Regional & Ethnic / English, Scottish & Welsh
Cooking / Courses & Dishes / Desserts
Cooking / Courses & Dishes / Confectionery
Cooking / Courses & Dishes / General
ISBN
1849908230
9781849908238
URL
http://books.google.com.hk/books?id=Z3OJoAEACAAJ&hl=&source=gbs_api
註釋
Simple sweets and traditional treats from Kitty Hope and Mark Greenwood's brand new BBC TV series.
Confectioners extraordinaire, Kitty Hope and Mark Greenwood take us on a fun-filled romp through their obsession with sweets in this official tie-in to their BBC2 primetime series. Kitty and Mark show how easy it is to make mouthwatering traditional and modern sweets, including English Butter Toffee, Leather Roll-ups, Fruit Lolly and Sherbet Dip, Popcorn and Peanut Butter Fudge, Gin and Tonic Truffles, Baked Pear Crisps, Salted Caramel Seashells and Black Forest Fudge.
This beautifully designed and fully photographed cookbook offers over 80 simple recipes -- including all the recipes from the BBC series -- from quick and easy sweets for kitchen novices to quirky delights and grown-up after-dinner treats.
With plenty of advice on techniques, ingredients and equipment,
Sweets Made Simple
will encourage everyone to join in the joy of making sweets and indulge in quality homemade confectionery. Includes brand-new recipes and previously published classic recipes.