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Google圖書搜尋
Effect of Modified Atmosphere on Quality Retention During Refrigerated Storage of Rainbow Trout (Onchorhynchus Mykiss)
Sutikno
出版
Michigan State University. Department of Food Science and Human Nutrition
, 1991
URL
http://books.google.com.hk/books?id=ZNlmt3cgDzYC&hl=&source=gbs_api