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Animal By-Product Processing & Utilization
Herbert W. OckermanConly L. Hansen
出版CRC Press, 1999-10-28
主題Technology & Engineering / Food Science / General
ISBN14822939279781482293920
URLhttp://books.google.com.hk/books?id=ZUxZDwAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋This new edition of a well-respected reference brings together, in one place, information on the entire field of animal by-products processing and utilization. The book's contents cover both edible and non-edible products, by-products of seafood and poultry in addition to red meat, medicinal and pharmaceutical processing and utilization of animal b