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The Ale Trail
Roger Protz
出版
Eric Dobby Publishing
, 1995
ISBN
1858820413
9781858820415
URL
http://books.google.com.hk/books?id=a-FJAAAAYAAJ&hl=&source=gbs_api
註釋
This book traces the history of ale production and consumption. It focuses on the ales of England, Scotland, Wales, Ireland, Belgium, Netherlands, France, Germany, United States, Canada, and Australia. The book highlights the milds and bitters of England, Irish stout, Trappist beers of Belgium, German ales, and the revivalist ales of the United States.