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Google圖書搜尋
The Triglyceride Lowering Effect of Fish Oil
Ming-Yi Chen
其他書名
Effects of Peroxisomal and Mitochondrial Proliferators on Docosahexaenoic Acid Beta-oxidation
出版
Cornell University
, 1997
URL
http://books.google.com.hk/books?id=a_FPAAAAYAAJ&hl=&source=gbs_api