| 其他書名 | A Comprehensive Manual for Translating the Spanish Menu Into American English |
| 出版 | Altarinda Books, 1973 |
| 主題 | Cooking / Regional & Ethnic / SpanishForeign Language Study / SpanishTravel / Food, Lodging & Transportation / Restaurants |
| ISBN | 09128180429780912818047 |
| URL | http://books.google.com.hk/books?id=akDCOwAACAAJ&hl=&source=gbs_api |