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Innovations in Sustainable Agriculture
Laura ReynoldsDanielle Nierenberg
其他書名
Supporting Climate-friendly Food Production
出版Worldwatch Institute, 2012
主題Science / Global Warming & Climate ChangeTechnology & Engineering / Agriculture / GeneralTechnology & Engineering / Agriculture / Sustainable Agriculture
ISBN09164685859780916468583
URLhttp://books.google.com.hk/books?id=b_rftgAACAAJ&hl=&source=gbs_api
註釋Publisher description: Agriculture, when done sustainably, holds an important key to mitigating climate change. The United Nations estimates that the global agricultural sector could potentially reduce and remove 80 to 88 percent of the carbon dioxide that it currently produces. By tapping into the multitude of climate-friendly farming practices that already exist, agriculture can continue to supply food for the human population, as well as income for the world's 1.3 billion farmers. Climate-friendly agriculture also can play a critical role in the global reduction of greenhouse gas emissions of climate change --cSource other than Library of Congress.