登入選單
返回Google圖書搜尋
Nutrition for the Middle Aged and Elderly
Nancy E. BernhardtArtur M. Kasko
出版Nova Publishers, 2008
主題Medical / GeriatricsMedical / Health Care DeliveryMedical / NutritionMedical / PhysiologySelf-Help / Aging
ISBN16045614679781604561463
URLhttp://books.google.com.hk/books?id=ba_5OSsyS4YC&hl=&source=gbs_api
EBookSAMPLE
註釋The ageing process changes body composition and thus nutritional status changes as one gets older. At the same time the body becomes more susceptible to diseases and diet becomes an even more significant or at least visibly significant than in earlier years. Moreover, there is frequently socio-economic downward drifting in this age group making nutritious foods more difficult to afford. This book presents the latest research in this vital field.