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那個東東：That Thingy

出版	經典雜誌慈濟傳播人文志業基金會, 2022-03-01
主題	Juvenile Nonfiction / Art / Painting
ISBN	626703741X9786267037416
URL	http://books.google.com.hk/books?id=dEvIEAAAQBAJ&hl=&source=gbs_api
EBook	SAMPLE

註釋一、推廣文案
★結合閱讀趣味＋想像創意的食育繪本！
5種蔬菜X「討厭啦！好好吃喔！」關鍵句X 5位插畫家的想像力迸發
＝5個有趣又美味的故事！

廚房裡傳出了香香的味道，
裡面在做些什麼呢？

有黃色的、橘色的、米色的、綠色的，
咦？還有那個紫色的東東……

居然有紫色的食物，而且還是一種蔬菜！
我想……一定很難吃吧？

◎用圖像聯想開啟探索力
「那個東東」是什麼東西呢？故事一開始，陸續出現了形狀、光澤、顏色、相似物等線索，讓我們知道「那個東東」是一樣「蔬菜」。
接著，在料理的過程中，各式各樣的蔬菜也上場了！看著不同的顏色和切面，我們又開始猜想：這些是什麼蔬菜呢？
啊！原來「那個東東」是這個蔬菜呀！探索到答案的時候，我們也發掘了蔬菜的美味魅力。

二、精要簡介
★結合閱讀趣味＋想像創意的食育繪本！
★翻轉孩子對「討厭」蔬菜的刻板印象！
廚房裡傳出了香香的味道，裡面在做些什麼呢？有黃色的、橘色的、米色的、綠色的，咦？還有那個紫色的東東……居然有紫色的食物，而且還是一種蔬菜！
【中英雙語＋注音設計，適讀年齡廣，耐讀性更高！附創意蔬菜抽拉圖卡，有趣又好玩！】

三、詳細介紹
【系列介紹】
一套以蔬果為主題、專為兒童規劃的食育繪本！
集結十多位臺灣優秀的繪本插畫家，插畫風格多元，故事充滿童心與趣味，能讓孩子在閱讀繪本故事的同時，也愛上美味又健康的蔬菜水果。

首波「討厭啦！好好吃喔！」系列，翻轉孩子對「討厭」蔬菜的刻板印象！
以孩子不喜愛吃的蔬菜為內容，我們挑選了山藥、胡蘿蔔、洋蔥、茄子、青豆、青椒、苦瓜等10種偏食榜上有名的蔬菜，並以「討厭啦！好好吃喔！」當作故事的關鍵句，讓每位插畫家自由發揮，隨著想像力迸發出各種有趣的故事。
不需要用說教的方式，來告訴孩子這些蔬菜有多營養、把它吃下去對身體有多健康，而是透過故事與圖像，讓孩子在接觸到蔬菜時，有一個正向美好的連結，更能引起孩子想吃蔬菜的興趣！

【內容特色】
★中英雙語＋注音設計：適讀年齡廣，從圖像到認字，耐讀性更高！
★每本附「創意蔬菜抽拉圖卡」：動動手就能認識蔬菜，有趣又好玩！
★讀故事也能學知識：有趣的蔬菜介紹，認識蔬菜和它的營養價值！

【閱讀年齡建議】
3歲以上親子共讀
6歲以上自己閱讀

四、編者的話
編者的話

用想像力把蔬菜變好吃吧！

提到「蔬菜」，許多父母第一件聯想到的事，應該是孩子的挑食問題吧？比起其他食物，蔬菜在餐桌上不受到青睞的機率，的確高了些；像是綠色的葉菜類，味道和口感特殊的青椒、苦瓜、茄子等等，都是榜上有名的常客。
其實，這也是我們在規劃這套蔬果系列的繪本時，最先想到的第一個挑戰，就是：如何翻轉孩子覺得蔬菜「不美味」的刻板印象？要向孩子推廣蔬食，至少得先讓他們願意吃蔬菜、喜歡吃蔬菜吧！
在經過（一群挑食的大人們）熱烈討論後，我們挑選出十幾樣大多數人討厭的蔬菜，蔬果系列的第一個主題「討厭啦！好好吃喔！」就這樣誕生了。
不過，我們並不想用說教式的方式，來告訴孩子這些蔬菜有多營養、把它吃下去對身體有多健康，而是希望以最單純又直接的方式來傳達；就是透過有趣的、極富想像力的故事與圖像，讓孩子在接觸到蔬菜時，有一個正向美好的連結。在吃蔬菜的時候，想起讀過的繪本故事，原本不喜歡吃的蔬菜，也會同時變得既好玩又美味了呢！
以這樣的企劃想法為基礎，我們向許多優秀的插畫藝術家提出邀約，只列出可選擇的蔬菜種類，以及在故事中加入「討厭啦！好好吃喔！」這句話的要求而已。沒想到，最後的成果令人非常驚豔！因為，此次出版的五個故事，都擁有不同面向的敘事趣味，也精采的表現了創作者的個人風格。甚至在創作的過程中，大家還玩心大起，讓故事的角色與蔬菜互相亂入串場；家長陪孩子們閱讀這套繪本時，不妨也試著尋找一下這樣的「彩蛋」吧！
衷心企盼，蔬果系列這套風格多元、卻同樣具有童心與趣味的繪本作品，可以令孩子在閱讀故事時，也會愛上美味又健康的蔬菜水果。

五、作者的話
作者的話

茄子應該是大部分人討厭的蔬菜吧！有些人覺得紫色的顏色很可怕，有些人則是害怕它軟軟爛爛的口感；還有一些人可能是小時候吃到不好吃的茄子，所以從此害怕這種蔬菜。其實，我自己反而很喜歡茄子，可能小時候聽媽媽說「吃茄子不會變老」，我就傻傻相信了，也可能是因為曾經吃到的茄子都很好吃。夏天的時候吃涼拌茄子，冬天的時候紅燒茄子最下飯，所以，我一直很愛這個蔬菜。
我想了很久，要怎麼讓大家接受這個蔬菜呢？那就把它變得小小的，變成一個小點看不出來是什麼，但又存在的感覺吧！因此，我把它加到烘蛋裡面，成為一道五顏六色又好吃的餐點。
這是我第一次用類詩歌的方式去構思一個故事，希望看了這本書之後，你們開始不那麼討厭那個東東了。

林韋達

一、推廣文案
★Food Education Combining Creative Imagination!
5 Vegetables X "No! That's too good!" Key phrase X Wild Imagination
= 5 deliciously interesting stories!

Something is smelling good in the kitchen,
what is cooking in there?

There is something yellow, orange, beige, and green, and what?
That purple thingy...

It is a vegetable, and it’s purple!
Can it…be good?

◎Explore the pictures with your imagination
What is "that thingy"? The story begins with clues of shape, gloss, color, and similar objects, revealing to us that "that thingy" is a "vegetable".
Later on, during the process of cooking, various vegetables make their way to the stage as well. Looking at the different colors and cuts, we again begin to wonder: what vegetables are these?
Oh! So that's what "that thingy" is! As we discover the answer, we also discover the delicious charm of vegetables.

二、精要簡介
★Food Education Combining Creative Imagination!
★Undo children's stereotype of "hating" vegetables!
Something is smelling good in the kitchen, what is cooking in there? There is something yellow, orange, beige, and green, and what? That purple thingy... It is a vegetable, and it’s purple!

【Mandarin and English + Bopomofo: from pictures to words, suitable for all ages! Creative vegetable cards attached with each book: Have fun learning about the vegetables!】

三、詳細介紹
【Series Introduction】
A series of picture books on food education designed especially for children, featuring vegetables and fruits.
A dozen illustrators from Taiwan with diversified styles, create fun stories that can make children fall in love with delicious and healthy fruits and vegetables while reading the picture books.

"No! That's too good!" Series to undo children's stereotype of "hating" vegetables.
Among the vegetables children don't like, we selected a dozen or so most commonly disliked vegetables including yam, carrot, onion, eggplant, green pea, green pepper, and bitter gourd, and using "No! That's too good!" as the key phrase in the stories, we ask illustrators to work their imaginations and create various interesting stories.
Without preaching to children how nutritious the vegetables are, and how healthy the vegetables will make them if they eat the vegetables, we guide children through stories and pictures to form a positive and good bond with vegetables and increase their interest in eating vegetables.

【content features】
★Mandarin and English + Bopomofo: From pictures to words, suitable for all ages.
★Creative vegetable cards attached with each book: Have fun learning about the vegetables!
★Read stories and learn fun facts: Introductions to the vegetables and their nutritional value!

【suitable age】
3 years+ read with parents
6 years+ read on your own

四、編者的話
From the Editor

Make the vegetables delicious with imagination!

When it comes to vegetables, the first thing that comes to mind for many parents is probably how picky their children can be. Compared to other food, vegetables are more likely to be undesired at the table, usual winners include leafy greens and those that are particular in taste and texture such as green pepper, bitter gourd, and eggplant.

In fact, the first challenge that we envisioned when planning this series of picture books on vegetables and fruits was how to undo the stereotype of children thinking that vegetables are "not delicious"? To promote vegetarian cuisine to children, they need to at least be willing to eat vegetables and like vegetables!

After some rather heated debates (among similarly picky adults), we came up with a dozen or so vegetables that most people hate, and hence the first theme of this vegetable and fruit collection "No! This is too good!"

However, we do not want to preach to children how nutritious vegetables are and how much good vegetables will do to their bodies if they ate vegetables. We want to convey this idea in the most simple and straightforward way, which is through fun and innovative stories and pictures, and when they are exposed to vegetables, they will have a positive and beautiful connection. When they eat vegetables, they will remember the picture books they once read, and the vegetables that they didn't like will become fun and delicious all at once!

Starting with this idea, we sent out invites to many talented illustrators with a list of vegetables they can choose from, our only request is to include the phrase "No! This is too good!" Little did we anticipate such amazing turnouts. The first five stories published this time each have a different narrative, beautifully demonstrating the personal styles of the artists. During the process, we even came up with the idea to place characters and vegetables from other stores in different works, when reading the picture books with your children, you might also fancy a small easter egg hunt!

I sincerely hope that this diversified and entertaining collection will make children love the delicious and healthy vegetables and fruits when they read the stories in the picture books.

五、作者的話
From the Author

Eggplant is probably one of the most unliked vegetable! Some people don't like its purple color, others don't like its soft and mushy texture, and some more probably never had delicious eggplants growing up so they didn't like it. I actually quite like eggplants. Maybe it's because I grew up hearing my mom say that "eating eggplants will make you age slower," and I believed her like the fool I was, and maybe it's also because I've only ever tasted delicious eggplants before. In the summer, eggplant salad can be very refreshing, whereas, in the winter, braised eggplant can be the best match for rice, so I have always loved this vegetable.
Therefore, I thought long and hard about how to make people enjoy eggplant as well. How about turning it so small that you can't tell what it is but it's there anyway? So I put it in the frittata, a delicious and colorful dish.
This is my first attempt at writing a story in the form of poetry, and I hope that you will hate that thingy less after you have read this book.

Lin Wei-Da