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Nutrition Throughout the Life Cycle

Eleanor D. SchlenkerPeggy L. PipesJane Mitchell Rees

出版	Mosby Year Book, 1992
主題	Health & Fitness / Diet & Nutrition / DietsMedical / Nutrition
ISBN	08016647729780801664779
URL	http://books.google.com.hk/books?id=dm9qAAAAMAAJ&hl=&source=gbs_api

註釋

Updates the first edition with added chapters; a new format, design and illustrations; additional learning aids, etc. Focuses on positive health for which nutrition provides a fundamental foundation. Contains chapters on the role of nutrition in the life cycle; nutrition and assessment basics; nutrition for the adult; maternal nutrition; lactation and human milk; nutrition during infancy, childhood, and adolescence; nutrition for the aging and the aged; and nutrition education. Designed for a broad spectrum of students, with varying degrees of nutrition backgrounds, in courses in life cycle nutrition and for health professionals working in both individual and community health programs.