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Mastering the Art of Enjoying Wine
Manuel Malfeito FerreiraVirgílio Loureiro
其他書名
From Enology to Enosophy
出版Cambridge Scholars Publishing, 2022-04-21
主題Cooking / Beverages / Alcoholic / GeneralTechnology & Engineering / Food Science / GeneralCooking / General
ISBN15275822729781527582279
URLhttp://books.google.com.hk/books?id=hVGqEAAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋This book presents a wine tasting method based on knowledge gathered from neurobiology, aroma chemistry, oenology, history, aesthetics, psychology and gastronomy. It is written for the beginner, but wine professionals can benefit from learning about an approach to wine tasting that is grounded in the way in which the human brain processes the pleasure of drinking wine.