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A Selection of Old-Time Recipes for Toffee Sweets
Various
出版Read Books Ltd, 2013-01-29
主題Cooking / Courses & Dishes / ConfectioneryCooking / HistoryCooking / General
ISBN14474815509781447481553
URLhttp://books.google.com.hk/books?id=j4R8CgAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋This classic book contains a mouth-watering collection of recipes for the making of toffee sweets. With a wealth of information and a a varity of different toffees to make, including 'Chocolate Toffee', 'Scotch Toffee' and 'Peppermint Toffee', this book makes a great addition to anyone's recipe collection. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.