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General, Organic, and Biochemistry

Katherine J. DennistonJoseph J. ToppingRobert L. Caret

出版	McGraw-Hill, 2010
主題	Science / Life Sciences / BiochemistryScience / Chemistry / GeneralScience / Chemistry / Organic
ISBN	00712218759780071221870
URL	http://books.google.com.hk/books?id=j5EwQAAACAAJ&hl=&source=gbs_api

註釋

This edition is designed to help undergraduate health-related majors, and students of all other majors, understand key concepts and appreciate the significant connections between chemistry, health, disease, and the treatment of disease.