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Brown's Introduction to Organic Chemistry
William H. BrownThomas Poon
出版John Wiley & Sons, 2017-06-28
主題Science / Chemistry / GeneralScience / Chemistry / Organic
ISBN11193828829781119382881
URLhttp://books.google.com.hk/books?id=jTgYEQAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋Introduction to Organic Chemistry, 6th Global Edition provides an introduction to organic chemistry for students who require the fundamentals of organic chemistry as a requirement for their major. It is most suited for a one semester organic chemistry course. In an attempt to highlight the relevance of the material to students, the authors place a strong emphasis on showing the interrelationship between organic chemistry and other areas of science, particularly the biological and health sciences. The text illustrates the use of organic chemistry as a tool in these sciences; it also stresses the organic compounds, both natural and synthetic, that surround us in everyday life: in pharmaceuticals, plastics, fibers, agrochemicals, surface coatings, toiletry preparations and cosmetics, food additives, adhesives, and elastomers.