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其他書名
Concepts and Controversies
出版Wadsworth, 2000
主題Health & Fitness / Diet & Nutrition / NutritionMedical / Nutrition
ISBN05345646829780534564681
URLhttp://books.google.com.hk/books?id=jcwwjbldneUC&hl=&source=gbs_api
註釋Each Study Guide chapter includes Chapter Objectives; Key Concepts; Study Aids; and approximately 20 Summing Up questions (fill-in-the-blank paragraph format), 10 chapter study questions (short essay format), 10 short answer questions, 3-5 problems (calculations), and 20 multiple choice (sample test questions). Total of 60-70 questions per chapter. Answers are provided at the end of each chapter for all types of questions.