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Guidelines for Controlling Listeria Monocytogenes in Small- to Medium-Scale Packing and Fresh-Cut Operations

出版	2000
URL	http://books.google.com.hk/books?id=jggKugEACAAJ&hl=&source=gbs_api

註釋New handling and packaging techniques can help keep this disease-causing bacterium out of refrigerated and ready-to-eat foods.