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The Rancho Gordo Vegetarian Kitchen
Julia NewberrySteve Sando
其他書名
More Everyday Cooking with Heirloom Beans, Vegetables, Greens, and Grains
出版Rancho Gordo, 2021-11
主題Cooking / General
ISBN05789589029780578958903
URLhttp://books.google.com.hk/books?id=jkeQzgEACAAJ&hl=&source=gbs_api
註釋"Rancho Gordo's Steve Sando and Julia Newberry are back with all-new recipes and secrets for foolproof bean-based vegetarian cooking with over 60 recipes, plus tips and ideas to inspire you in your kitchen. As with Volume 1, the recipes are organized by type of bean: white and light beans, medium-bodied beans, dark beans, and non-natives. In each chapter, you'll find simple, unfussy recipes like Pasta with White Beans and Wilted Spinach; Arugula and Bean Salad with Pumpkin Seeds; Scarlet Runner Beans with Roasted Squash and Garlic Yogurt; and Slow-Baked Garbanzo Beans."--Publisher's description.