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Changes in Composition of Florida Avocados in Relation to Maturity

William Ernest StoneArlow Burdette StoutArthur L. StahlC. C. GoffElmer Darwin BallGeorge Frederick WeberFred W. WalkerArchie N. TissotM. R. EnsignBoyd Lester Boyden

出版	University of Florida Agricultural Experiment Station, 1932
URL	http://books.google.com.hk/books?id=jrFQAQAAMAAJ&hl=&source=gbs_api