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Influence of increasing of temperature, 400 to 1050 F on milk production in Brown Swiss cows, and on feed and water consumption and body weight in Brown Swiss and Brahman cows and Heifers. XII
出版University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951
URLhttp://books.google.com.hk/books?id=kuRQAQAAMAAJ&hl=&source=gbs_api