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The Determination of the Protein Requirements of Animals and of the Protein Values of Farm Feeds and Rations
其他書名
Report of the Subcommittee on Animal Nutrition
出版National research council of the Natinal academy of sciences, 1926
URLhttp://books.google.com.hk/books?id=kwCk7E_FAMoC&hl=&source=gbs_api