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Lemon Recipes
註釋

Lemons are a kind of citrus fruit and are also easily recognized by the vibrant yellow color with their rind/skin. Lemons are usually prized because of their sour veggie juice, which is usually the prime use of the fruit. However, the rest of this lemon, including it's skin/rind are widely-used in a variety of dishes. Similar to the lime within flavor, the lemon does lack this lime's feature tartness. As mentioned previously, lemons certainly are a citrus fruit therefore are in the genus Citrus which all lemon or lime fruits certainly are a member.

            Lemons are usually oval in form, with a small protrusions at the stem as well as bottom in the fruit. The exact origin in the lemon features remained some sort of mystery, though it can be widely assumed that lemons are usually wildly expanded in each India as well as China. Inside South as well as South East Asia, it absolutely was known because of its antiseptic properties and it also was utilised as antidote intended for various toxic compounds. The fruit was after introduced to Iraq as well as Egypt about 700 Any. D.