A manual for everyday living and how to run an efficient, nutritious and affordable kitchen.

Yenni: In the Rhythm of Everyday is a manual and a recipe book for every day, peppered with personal experiences to create mental pictures. Its aim is to suggest and give ideas. Jenny believes that one doesn't need many recipes, only variations to the basic recipes.

The focus is on food which is economical, nutritious, hearty and multi-purpose. Many recipes in the book start with a basic recipe, building up on its complexity by including variations that are suitable.

Jenny thinks that a cookbook, which mirrors the rhythm of the household, its social and domestic events is easier to navigate in. For that reason, each chapter in the book has a contents page with page numbers and contains recipes and ideas that are suitable for those occasions.

Since in Australia, Yenni was always involved with food one way or another: As a laboratory analyst at the only milk factory in Tasmania for 10 years and then as a proprietor of Jenny's Coffee House for the next 10 years. Following that she had two more businesses, one being a restaurant.

Other Titles by Eugenia Jenny Williams: YENNI A Life Between Worlds, and After the Plane Landed