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Nutrition for the Chemotherapy Patient

Janet L. RamstackErnest H. Rosenbaum

出版	Bull Publishing Company, 1990
主題	Health & Fitness / GeneralMedical / ChemotherapyMedical / Diet TherapyMedical / Oncology / General
ISBN	09159509959780915950997
URL	http://books.google.com.hk/books?id=nopiQgAACAAJ&hl=&source=gbs_api

註釋

This book is recommended for dieticians of patients and patients who are undergoing chemotherapy. The text is divided into two parts: (1) Using nutrition - how food can help and (2) Advising the chemotherapy patient - the medical perspective. The book provides advise, information, solutions and recipes.