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Biodiversity for Food and Agriculture
Food and Agriculture Organization of the United Nations
其他書名
Contributing to food security and sustainability in a changing world
出版Food & Agriculture Org., 2018-06-11
主題Social Science / Agriculture & FoodScience / Life Sciences / Biological Diversity
ISBN92510674819789251067482
URLhttp://books.google.com.hk/books?id=nqFfDwAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋This publication considers what is involved in ensuring that biodiversity contributes to improved food security. It summarizes the major challenges expected over the next 40 years and offers a perspective on the fundamental changes needed to ensure that biodiversity contributes to sustainable and productive systems.