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Collins and Lyne's Microbiological Methods

Christopher Herbert CollinsPatricia M. LyneJohn M. Grange

出版	Butterworths, 1989
主題	Science / Life Sciences / Microbiology
ISBN	04070088539780407008854
URL	http://books.google.com.hk/books?id=nw5rAAAAMAAJ&hl=&source=gbs_api

註釋

This fully revised eighth edition of the classic bench book is a guide to microbiological techniques covering clinical, food and drink, and environmental and veterinary specimens. chapters, and a revised page design also provides the reader with easy access to the most important information. DNA techniques - the most advanced in microbiological methods - are covered and an expanded chapter on mycology and immudiagnostics features. Text icons and summary boxes highlight useful information. This text includes information on the medium in which the bacteria breed, as well as the methods involved.