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Wine and the Digestive System
其他書名
The Effects of Wine and Its Constituents on the Organs and Functions of the Gastrointestinal Tract, a Selected Annotated Bibliography
出版Fortune House, 1970
URLhttp://books.google.com.hk/books?id=o-s5AAAAMAAJ&hl=&source=gbs_api
註釋About 475 references to book and journal literature dating from the 4th century, B. C., through 1969. Arranged into 7 sections, each section dealing with a segment of the gastrointestinal tract. Listed under normal functions, abnormal functions, and contraindications in each section, the entries are cited in ascending chronological order. Author index.