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Google圖書搜尋
Monetisation of Sustainability Impacts of Food Production and Consumption
Tommie Ponsioen
Gohar Nuhoff-Isakhanyan
Theun Vellinga
Willy Baltussen
Koen Boone
Geert Woltjer
出版
Wageningen Economic Research
, 2020
ISBN
946395418X
9789463954181
URL
http://books.google.com.hk/books?id=op6czQEACAAJ&hl=&source=gbs_api
註釋
WUR developed several frameworks to measure the sustainability of food in agricultural chains. To support decision making of firms, farms, government and consumers it is important to be able to compare the different sustainability issues. Monetisation is one way to express all issues in one unit. The possibilities for monetisation will be investigated in this knowledge base project. It is suggested to use the LCA methodology approved by the European Commission as a starting point for such avaluation approach.
