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The Inquisitive Cook

Anne Gardiner

出版	Anne Gardiner
URL	http://books.google.com.hk/books?id=os7mswEACAAJ&hl=&source=gbs_api

註釋

Presents information on the role of the principles of science in culinary preparation. Offers access to articles, an online bookstore, a question-and-answer section, and a discussion area. Provides information on free software available. Includes information about the weekly column, "The Inquisitive Cook," written by Anne Gardiner and Sue Wilson.