其他書名 | Containing Explanatory Lessons on the Properties and Value of Different Kinds of Food, and Recipes for the Making of Various Dishes |
出版 | Century Company, 1893 |
URL | http://books.google.com.hk/books?id=pBE4AAAAMAAJ&hl=&source=gbs_api |
EBook | FULL_PUBLIC_DOMAIN |