其他書名 | Containing the Art of Farriery in All Its Branches, with Whatever Relates to the Manage, and to the Knowledge, Breeding, Feeding, and Dieting of Horses, as Delivered by the Best Writers Upon These Subjects |
出版 | W. Owen, at Homer's Head near Temple-Bar; and E. Baker, at Tunbridge-Wells, 1764 |
URL | http://books.google.com.hk/books?id=pz9IbCcwjgsC&hl=&source=gbs_api |
EBook | FULL_PUBLIC_DOMAIN |