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出版Jo Ann Heslin, 1991-03
主題Health & Fitness / GeneralHealth & Fitness / Diet & Nutrition / DietsHealth & Fitness / Diet & Nutrition / Weight LossMedical / General
ISBN06717342619780671734268
URLhttp://books.google.com.hk/books?id=q4FBPmzByP8C&hl=&source=gbs_api
EBookSAMPLE
註釋Two noted nutritionists introduce a revolutionary new diet and health program based on the 1988 Surgeon General's report on the effects of fat in the diet, presenting a three-part plan designed to control cholesterol, maintain weight, and promote health.