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Microwave Heating
Usha Chandra
出版IntechOpen, 2011-07-27
主題Technology & Engineering / Food Science / GeneralScience / Life Sciences / Genetics & Genomics
ISBN95330757329789533075730
URLhttp://books.google.com.hk/books?id=qhvbzAEACAAJ&hl=&source=gbs_api
註釋The Microwave heating has not only revolutionized the food industry but also has extended its wings widely towards its multidimensional applications. Thus it has opened new vistas of potential research in science and technology. The book is compiled into Seventeen Chapters highlighting different aspects varying from epistemological discussion to applicability of conceptual constructs. The inclusion of discussion on the avenues in the field of Chemistry, Health