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Eating Your Way to Health. The Bircher-Benner Approach to Nutrition. With a Complete Cookery Book ... Translated and Edited by Claire Loewenfeld. (Written in Co-operation with Dr. Liechti-v. Brasch, Dr. A. Kunz-Bircher and Dr. Ralph Bircher.) [A Reissue of the Edition of 1961 with the Addition of "Foods for the Bircher-Benner Diet which Have Become Available Since the Publication of the First Edition".].
出版Faber & Faber, 1966
URLhttp://books.google.com.hk/books?id=qjk3MwEACAAJ&hl=&source=gbs_api