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Tackling the Global Food Crisis
Mr. Bjoern Rother
Mr. Sebastian Sosa
Mr. Daehaeng Kim
Lukas Kohler
Mr. Lukas P Kohler
Ms. Gaelle Pierre
Naoya Kato
Majdi Debbich
Chiara Castrovillari
Khamza Sharifzoda
Ms. Elizabeth Van Heuvelen
Fabiana Machado
Celine Thevenot
Ms. Pritha Mitra
Dominique Fayad
其他書名
Impact, Policy Response, and the Role of the IMF
出版
International Monetary Fund
, 2022-09-29
主題
Business & Economics / Economics / Macroeconomics
Business & Economics / Economics / General
ISBN
9798400221972
URL
http://books.google.com.hk/books?id=quGUEAAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
Russia’s war in Ukraine has exacerbated food insecurity that had already been on the rise for half a decade. Low-income countries are affected the most. This note suggests that the food and fertilizer price shock would add $9 billion in 2022 and 2023 to the import bills of the 48 most affected countries. The budgetary cost of protecting vulnerable households in these countries amounts to $5–7 billion. Strong and timely action on a global scale is needed to support vulnerable households through international humanitarian assistance and domestic fiscal measures; to maintain open trade; to enhance food production and distribution; and to invest in climate-resilient agriculture. The IMF has been stepping up its engagement to help tackle the global food crisis, working closely with partners, by providing policy advice, capacity building and financing. IMF financing is a third line of defense in meeting external financing needs associated with the global food shock, which should ideally be covered by donor grants and concessional borrowing from MDBs. A new food shock window under the emergency financing instruments is expected to be approved soon to further strengthen its lending response to the food crisis.