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The Mis-Education of the Professional Chef
Allen Mbengeranwa
出版Lulu.com, 2013-06-14
主題Cooking / General
ISBN12914546169781291454611
URLhttp://books.google.com.hk/books?id=r-6VBQAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋An aid to the cook or chef to learn how to control themselves and not have to depend solely on others to manage their personal and professional lives so as to be better in the end than they are in the beginning. valuable insight into the makings of a professional cook as well as the trials and tribulations. No other cookbook shows you how to understand yourself in order to competently cook and appreciate the nature of cooking for yourself and others. From the student of food to the gourmand or gourmet, The Mis-Education of the Professional Chef provides a detailed and well-illustrated platform.