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Ingredienti
Marcella Hazan
Victor Hazan
其他書名
Marcella’s Guide to the Market
出版
Simon and Schuster
, 2016-07-12
主題
Business & Economics / Consumer Behavior
Cooking / Methods / General
Cooking / Essays & Narratives
Cooking / Regional & Ethnic / Italian
ISBN
145162736X
9781451627367
URL
http://books.google.com.hk/books?id=r_WgDAAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
From the inimitable woman who popularized Italian cuisine in America, Marcella Hazan’s simple and elegant manual on how to shop for the best ingredients and prepare the most delicious meals is a must-have for every home cook.
When Marcella Hazan died in 2013, the world mourned the passing of the “Godmother of Italian cooking.” But her legacy lives on, through her cookbooks and recipes, and in the handwritten notebooks filled with her thoughts on how to select the best ingredients—
Ingredienti
. Her husband and longtime collaborator Victor has translated and transcribed these vignettes on how to buy and what to do with the fresh produce used in Italian cooking, the elements of an essential pantry, and salumi.
Before you know how to cook, you must know how to shop. From Artichokes to Zucchini, Anchovies to Ziti,
Ingredienti
offers succinct and compelling advice on how to choose vegetables, pasta, olive oil, Parmigiano Reggiano, prosciutto, and all of the key elements of Marcella’s classic meals. Organic isn’t necessarily best, boxed pasta can be better than fresh. Marcella’s authoritative wisdom and surprising tips will change the way you cook. Her clear, practical guidance in acquiring the components of good cooking is helpful wherever you choose to shop—in supermarkets, farmers’ markets, specialty food stores, or online.
Based on sixty years of almost daily visits to the market to choose the ingredients of that day’s meal,
Ingredienti
is a life’s work, distilled—an expression of Marcella’s judgments, advice, and suggestions. Uncomplicated and precise, this volume will be essential to home cooks eager to produce meals in the same delicious style Marcella was the first to introduce to America.