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Understanding Nutrition, 3rd Edition
Gail Hammond
Colleen O’Connor
Leonard A. Piché
Eleanor Noss Whitney
Sharon Rady Rolfes
出版
Cengage Canada
, 2023-06-01
主題
Health & Fitness / Diet & Nutrition / Nutrition
ISBN
1778410383
9781778410383
URL
http://books.google.com.hk/books?id=rf68EAAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
Sharon Rady Rolfes received her MS in nutrition and food science from Florida State University. She is a founding member of Nutrition and Health Associates, an information resource center that maintains a research database on more than 1000 nutrition-related topics. She has taught at Florida State University and coauthored several other college textbooks, including Understanding Normal and Clinical Nutrition. In addition to writing, she serves as a consultant for various educational projects. She maintains her registration as a dietitian nutritionist and membership in the Academy of Nutrition and Dietetics.