登入選單
返回Google圖書搜尋
Meat, Commerce and the City
Robyn S Metcalfe
其他書名
The London Food Market, 1800–1855
出版Routledge, 2015-10-06
主題Business & Economics / Economics / GeneralHistory / Europe / Great Britain / GeneralHistory / GeneralBusiness & Economics / Economic History
ISBN13173213169781317321316
URLhttp://books.google.com.hk/books?id=rpNECgAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋This study examines the struggle between Smithfield market's supporters and detractors and argues that this demonstrates a major shift in the way the urban landscape came to be used.