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Culinary Schools
Peterson's Guides
Peterson's Guides Staff
Peterson's
出版
Peterson's
, 2007-01-07
主題
Cooking / Methods / Professional
Cooking / Courses & Dishes / General
Education / Vocational & Technical
Study Aids / Vocational
ISBN
0768921775
9780768921779
URL
http://books.google.com.hk/books?id=sVlSnBoSVLwC&hl=&source=gbs_api
註釋
Detailed program listings of accredited Culinary Schools.