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Cooking My Way Back Home
Mitchell Rosenthal
Jon Pult
其他書名
Recipes from San Francisco's Town Hall, Anchor & Hope, and Salt House [A Cookbook]
出版
Clarkson Potter/Ten Speed
, 2011-10-04
主題
Cooking / Regional & Ethnic / American / Southern States
Cooking / Regional & Ethnic / American / General
Cooking / Regional & Ethnic / American / California Style
ISBN
1607740788
9781607740780
URL
http://books.google.com.hk/books?id=t3G_k-ZQowMC&hl=&source=gbs_api
EBook
SAMPLE
註釋
A collection of 100 of Mitchell Rosenthal's personal recipes for Southern-inspired comfort food with a California influence.
In
Cooking My Way Back Home
,
Mitchell Rosenthal delivers the same warmth, personality, and infectious enthusiasm for sharing food as can be found at his wildly popular San Francisco restaurants, Town Hall, Anchor and Hope, and Salt House. With his trademark exuberance and good humor, Mitchell blends Southern-inspired comfort food with urban sophistication and innovation, for exciting results.
Reflecting on the classics (Shrimp Étouffée), updating regional specialties (Poutine), elevating family favorites (Chopped Liver), and reveling in no-holds-barred, all-out indulgences (Butterscotch Chocolate Pot de Crème) are what’s on order in this collection of 100 imaginative and irresistible recipes. Like a good friend offering up a platter of freshly fried Oysters Rémoulade, these robust, full-flavored recipes are impossible to refuse.