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9th Edition of the Guide to College Programs in Hospitality, Tourism and Culinary Arts Printed Edition
International CHRIE
出版
International CHRIE
, 2007
主題
Business & Economics / Industries / Hospitality, Travel & Tourism
Education / Schools / Levels / Higher
Study Aids / College Guides
ISBN
0974647063
9780974647067
URL
http://books.google.com.hk/books?id=tS38PQAACAAJ&hl=&source=gbs_api