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De Witt's Connecticut Cook Book, and Housekeeper's Assistant ...
其他書名
To which is Added a Large Number of Tried Recipes, for Preserving, Canning, and Curing All Sorts of Vegetables and Fruits, So as to Retain Their Original Flavor and Appearance
出版R. M. De Witt, 1871
URLhttp://books.google.com.hk/books?id=udkqAAAAYAAJ&hl=&source=gbs_api
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