登入選單

返回Google圖書搜尋

The Black Art of Cooking

Carl Loeb

出版	Chicago Labor Printing Company, 1921
URL	http://books.google.com.hk/books?id=v9QvAQAAMAAJ&hl=&source=gbs_api

註釋

A cookbook for "apyrtrophism" or a diet without cooked ("unfired") and processed foods