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出版CRC Press, 2005-03-03
主題Technology & Engineering / Food Science / General
ISBN14200281119781420028119
URLhttp://books.google.com.hk/books?id=vErMBQAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋The consumption of functional foods has emerged as a major consumer-driven trend, based on the needs of an ever-growing health conscious population that wants to exercise greater control over its health. Focusing on an important sector of this rapidly growing field, Asian Functional Foods discusses the theoretical and practical aspects of functiona