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Chocolate, the Consuming Passion

Sandra Boynton

出版	Workman Pub., 1982
主題	Cooking / Specific Ingredients / ChocolateHumor / General
ISBN	089480197X9780894801976
URL	http://books.google.com.hk/books?id=vGs0hpBudgYC&hl=&source=gbs_api

註釋

All about chocolate from the types, physiology, psychology, identification and sources.