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Code of Fair Competition for the Baking Industry, as Approved on May 28, 1934, by President Roosevelt

United States. National Recovery Administration

出版	U.S. Government Printing Office, 1934
URL	http://books.google.com.hk/books?id=vaSIkoUXTGYC&hl=&source=gbs_api
EBook	FULL_PUBLIC_DOMAIN