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Early History of Soybeans and Soyfoods Worldwide (1915-1923)
William Shurtleff; Akiko Aoyagi
其他書名
Extensively Annotated Bibliography and Sourcebook
出版Soyinfo Center, 2021-04-15
主題Reference / Bibliographies & IndexesSocial Science / Agriculture & Food
ISBN19484363619781948436366
URLhttp://books.google.com.hk/books?id=w4gpEAAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 315 photographs and illustrations. Free of charge in digital PDF format.